POSITION SUMMARY
The position assists the Manager in executing meetings and events and driving the implementation of the brand service strategy and brand initiatives. It works to meet customer needs at meetings and events and assists in growing event revenues. The position handles issues and conflicts that may arise during meetings or events. The position conducts daily walk-throughs of the banquet floor to drive client satisfaction and maintain quality standards.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
